Monday, December 23, 2013

Recipe Of The Week - Crockpot Breakfast Casserole

I have so much going on Christmas morning, that I know I won't be able to make breakfast as well.  So, after some searching, I thought this would be a good recipe to put together late Christmas Eve.

Ingredients:

-  12 - 15 Breakfast Sausage Links (regular, maple, or turkey)

-  12 eggs

-  1 cup millk

-  Salt & Pepper to taste

-  1 pkg. (2 lbs.) Potatoes O' Brien

-  1 Tomato, diced

-  2 cups Cheddar Cheese, Shredded

Brown sausage in a skillet.  Cook thoroughly, and set aside.

In a large bowl, beat eggs in a large bowl.  Add milk and salt and pepper.

Stir in cut up sausage, potatoes o'brien, tomato, and cheddar cheese.

Spray crockpot with cooking spray, and pour in egg mixture.

Cook on low for 6 - 8 hours.  If using an oval crockpot, cooking time may be closer to 6 hours.

*Optional:  Top with salsa, sour cream, or ketchup.


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